Hydro One  Hydro OneHomeSearchSite MapContact UsIndustry Links
Hydro OneHydro One
About Hydro One Networks
Electrical Safety
Customers
Energy Efficiency Tips and Tools
Electricity Updates
Environment
In Your Community
Regulatory Affairs
Media Centre

Home > Energy Efficiency Tips & Tools > Renovations > Your Kitchen

Energy Efficiency Tips and Tools

Your Kitchen

Renovating your kitchen? Keep these tips in mind

Freshening up the kitchen is one of the most popular home renovations. It can also be one of the most expensive ones, since it often involves new cupboards, new appliances, and extensive plumbing and electrical work. Unless you are very confident that you have the skills to tackle the job, it pays to hire competent licensed contractors or tradespeople.

Before you start
  • Be sure you follow your local building codes, the Ontario Electrical Safety Code, bylaws and permit requirements.
  • Have a qualified electrician look at your panel and wiring to determine what may be needed for your additional electrical requirements, and make arrangements for an electrical inspection.
  • Have a qualified electrician look at your panel and wiring to determine what may be needed for your additional electrical requirements.
  • Make sure you're looking at all aspects of the job. While it's easy to focus on new cupboards and appliances, consider this an opportunity to upgrade your insulation and windows (especially if you're gutting the kitchen) and improve your electrical service and plumbing.
Appliances
  • If you're looking at new appliances, here's your chance to make the right choices. Take the time to do your research. Learn how to read EnerGuide labels. Get appliances that will suit your requirements and give you the best value for your energy dollar. Learn more about shopping for appliances here.
  • Think about your real appliance requirements. For example, if your children have moved out, you may not need the same size refrigerator any more. Also take a look at microwaves and toaster ovens. They are often more energy efficient than using an oven.
  • Measure all doorways before you buy. It may seem obvious, but make sure you can get your new appliances into your kitchen.
  • Consider your ventilation requirements. You may want a fan over the stove to exhaust humidity and odours outside.
Insulation
  • If you're tearing down the old drywall, check current levels of insulation. If there is little or no insulation in place, or if current insulation is below recommended levels, it pays to upgrade.
  • Before you insulate, you should look at caulking and weatherstripping. Check around any windows, doors, plumbing, and venting.
  • Recommended minimum insulation level for walls (in electrically heated homes) is R27.
  • Look at the windows in your kitchen. If they are single pane, or older double pane, it may be worthwhile to replace them. Learn about energy efficient windows here.
Your electrical system
  • Typically, you use a large percentage of your electricity in the kitchen. Have a licensed electrician check your electrical supply, panel, and wiring to determine whether your wiring is sufficient. You may find you need a new panel to accommodate the additional appliances and outlets.
  • When laying out your lighting plan, it's smart to group your lights on a few circuits. Plan for good task lighting above counters. Think about including dimmer switches. You can waste energy by putting all your lights on one switch. Learn more about lighting here.
  • Look for light fixtures that can accommodate energy efficient bulbs. Some energy efficient bulbs are a bit larger than conventional incandescent bulbs. See the lighting replacement chart for more information on energy efficient lighting.
  • Have your electrical work inspected and approved before you apply drywall or any wall coverings. An Inspector from the Electrical Safety Authority will need to be able to see all of the wiring. If it's covered up, you may have to remove it again.
Safety considerations
  • Major appliances draw a lot of electricity. It is important that they are wired by a qualified electrician whose work is inspected by an electrical inspector.
  • Consider fire precautions. Do you have multiple exits from your kitchen? Can a window be used as an exit? Do you have a fire extinguisher?

back to top

 

[ Printable Version ]

All contents © 2004 Hydro One Networks Inc. All rights reserved.
Privacy and Terms of Use